USDA economists warn cost of food at home is still rising

Even though inflation is down to 8.5% an economist says the cost of food at home is still rising.

USDA’s Matt McLaughlin says this is largely in part due to the ongoing war in Ukraine. Prices are currently 13.1% higher than a year ago. Making it the highest yearly increase since 1979.

He reports it’s not just coming from the meat sector. As the Consumer Price Index suggests breakfast cereals are up 17% and bead up 13.5%. Meanwhile, flour alone saw an increase of nearly 4% in July.

Related:

The Ukraine Report: How is sunflower oil production fairing amid war with Russia?

Food prices are falling... slightly

Global food is dropping, but are still high






LATEST STORIES BY THIS AUTHOR:

A newly retired Farm Credit System employee recently took home a big award — and to celebrate, the Mississippi Farm Bureau talked with some of his closest friends about his contributions to agriculture.
A glimpse into the mindset of the University of Kentucky’s trio of arborists as they relish their role in fostering healthy urban spaces across campus.
Pine Grove Farms is a holly-jolly agri-tourism spot in Arkansas that is sure to get you in the Christmas spirit!
Nominated for this year’s Texas Farm Bureau Excellence in Agriculture Award — Jacob Spivey, of Warren, Texas, is foraging a new path for agriculture education.
The Clark Family, of Brownwood, Texas, are finalists for the state’s Young Farmers & Ranchers award. Known for cultivating a thriving ranching operation across five generations, the current steward, Jay, is doing so with an ever-growing commitment to regenerative practices.
Beekeepers across the nation face a common challenge during winter—helping bee colonies survive the harsh conditions. Now, a new product developed by an innovated apiarist is changing the game. Enter, the Hive Hugger.