The late timing of Easter this year is having an impact on meat sales.
Easter is considered the third-biggest meat holiday behind Christmas and Thanksgiving. The holiday is three weeks later than last year, which is impacting year-over-year data.
While dollar sales grew due to inflation, pounds purchased dropped by more than 4%. That was driven by processed meat declines, which include smoked ham.
While March was negatively impacted by the holiday’s late timing, April sales are expected to receive a boost.
Related Stories
Alissa White with American Farmland Trust joined us to provide insight into climate resilience efforts and strategies to help farmers manage weather-related risks.
University of Nebraska President Dr. Jeffrey Gold joined us to share practical health and safety guidance for managing respiratory and skin health during the winter season.
Roger McEowen with the Washburn University School of Law joined us to provide legal analysis on key cases shaping the agricultural landscape heading into the year ahead.
NASDA declared 2026 the International Year of the Woman Farmer. President Amanda Beal joins us to share NASDA’s new hub, which highlights the impact of women in agriculture worldwide.
The American Farm Bureau Federation’s 2026 agenda centers on labor stability, biosecurity, and economic resilience for family farms. Expanded DMC coverage improves risk protection for dairy operations facing tighter margins.
Agronomy experts explain why standing crop residue protects soil and reduces costs for crop growers, while shredding often yields little benefit at higher costs.