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Iowa Sen. Joni Ernst says the next major step for the Farm Bill will come after the November elections — with Proposition 12, year-round E15, foreign farmland ownership, and negotiations over a five-year bill among the issues still in focus.
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The push to plan ahead comes as wildfires have burned more than 8.5 million acres nationwide this year.
European farmers seek crop traits that boost productivity, improve nutrient use, and increase resilience while reducing costs, according to Dr. Peter Beetham of Cibus.
Soybean yields are running above average despite dry conditions since mid-July.
GasBuddy says seasonal trends and potential U.S.-Iran talks could influence fuel prices.
Data center growth is increasing demand for power and water, raising questions about utilities, on-site generation, and impacts on rural communities.
The United States accounted for nearly 39% of New Zealand beef exports through July.
U.S. ag groups are watching Trump-Xi talks closely as China trade, soybean purchases, and sorghum tariffs take center stage.
USDA expects Canadian beef production and exports to grow as pork exports soften.
USDA is preparing its first major update to federal dog care standards in more than three decades.
Higher operating costs are putting pressure on sustainability commitments across the fashion industry.
USDA says limited processing capacity can force some ranchers to haul cattle long distances.
Trending Stories
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- South Texas Lawmakers Say Farm Bill Is Long Overdue
- Farm Bill Moves Toward Full Senate Floor Debate
- RFD-TV Weekly Crop Progress & Livestock Production Update — Monday, September 21, 2026
- UNL Ag Communications Program Builds Skills Beyond the Classroom
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Experienced users are more likely to incorporate cover crop mixes into their fields.
Willie Nelson, John Mellencamp, Neil Young, Dave Matthews, Margo Price and Nathaniel Rateliff will headline event to spotlight family farmers
Nearly 20 years after leaving Georgia, Jamie Ellis is returning to lead UGA’s honeybee program.
Researchers found hearing loss was more common among farmworkers studied than the national rate.
Anheuser-Busch works with more than 80 Arkansas rice farmers as part of its U.S. supply chain.
Resources are being placed in 187 businesses across northeast Kansas.
Researchers say frequent hand and food contact could help explain higher bacterial growth on tray tables.
Only 41% of Americans feel confident ordering the right steak. Outback Steakhouse CSO Chef Efrem Cutler shares tips on steak cuts, marbling, tenderness, seasoning, and choosing the right cut for your taste.
UNMC’s Ellen Duysen will discuss fatigue, sleep and worker safety during a free AgriSafe webinar.
Connected Nation is marking 25 years with a 25-hour livestream attempting a Guinness World Record while promoting internet literacy and rural connectivity.
The census will collect population data on 15 breeds currently on the Conservation Priority List.
What started with free pizza at a sixth-grade FFA meeting eventually led Nowotny to national office.
Latest Stories
- U.S. Cattle Producers Seek Downside Protection as Global Outlooks Diverge
- Farm Bureau: Diesel Surge Pressures Margins, Leaving Farmers Little Room to Adjust
- Rural Money: 2027 Annual Gift Exclusion for Farmers Expected to Rise to $20,000
- Farm Safety Week: Rural Communities Look to Strengthen Disaster Planning
- Survey Tracks How Cover Crop Use Changes With Experience
- The legendary Farm Aid will have its 41st year in Virginia Beach
- UGA Honeybee Program Welcomes New Leadership
- Farm Bill Likely to Wait Until After November Elections, Sen. Ernst Says
- FarmTech: Gene Editing Gains Ground as Europe Eases Rules for New Crop Traits
- Louisiana Soybeans Outperform Expectations After Dry Summer
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