Crops

National Sorghum Producers Executive Director Greg Ruehle says there’s a discrepancy between sorghum producer’s reports of this year’s crop and the USDA’s forecast.
Upcoming changes to the EPA’s pesticide labeling system aim to avoid blanket use restrictions that impact all farmers and increase safety for endangered species.
Since the break out of the Russian-Ukraine War, many European Union and partner countries have placed sanctions on Russia.
Cashing in on higher prices for cull cattle as meat demand stays high. Plus, trouble grows for wheat growers in a global surplus, and ag machinery sales slump.
Wilmar International terminal was the primary route for Ukrainian grain exports to Africa and Asia during the ongoing conflict with Russia.
Below-average snowfall is a concern for tree fruit growers in Washington State.
USDA Crop Progress Report
USDA’s Crop Progress Report was recently released and it shows most crop conditions saw a slight decline.
USDA has released its latest Crop Progress Report on September 12th.
Corn, Soy & Wheat
While the “I” states are waiting for better weather, corn plantings are picking up in drier corners of farm country.
Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join Host and Market Day Report Anchor Christina Loren as she interviews members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
Host Ben Bailey hops in the tractor cab, giving farmers 10 minutes to answer as many questions and grab as much cash as they can for their local FFA chapter.