A new report from USDA shows how integrating cover crops into livestock operations can offer environmental benefits that also have the potential to boost profits.
Jay Parsons with the University of Nebraska spoke with RFD-TV’s own Tammi Arender on the research, adopted management techniques, and how the Nebraska Center for Agricultural Profitability played a role.
Related Stories
“Getting this across the finish line is crucial to providing certainty to our farmers and ranchers.”
Wholesale egg prices decreased by 64% from their peak in late 2024, while retail prices have dropped by 27%, according to a recent USDA update.
“We’re actually seeing a decline in the prevelence of vegan, vegetarian diets. We’re seeing more interest in meat protein in general.”
