A new report from USDA shows how integrating cover crops into livestock operations can offer environmental benefits that also have the potential to boost profits.
Jay Parsons with the University of Nebraska spoke with RFD-TV’s own Tammi Arender on the research, adopted management techniques, and how the Nebraska Center for Agricultural Profitability played a role.
In addition to their amazing show, RFD-TV’s “Where the Food Comes From” team also publishes a digital cookbook with recipes by people featured on the show.
February 26, 2024 04:22 PM
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After requests from several ag groups, the EPA issued an order allowing existing stocks to be used this year.
February 15, 2024 10:11 AM
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February 14, 2024 01:45 PM
