Ag Education & Resources

Years of practice and friendly competition have helped Kaitlyn and Kelsie Naquin earn a trip to the national championships.
The 4-H Farm and School Garden is cultivating agricultural education one student at a time.
UT Extension’s Family and Community Education clubs have spent generations serving communities across Tennessee.
The company says it has invested $15 million in county and state fairs over the past decade.
The Student Soybean Innovation Competition challenges Purdue students to develop products that could create new demand for soybeans.
Data-center development is likely to remain one of the most significant land-use issues confronting agricultural and rural land in America in the coming decade.
Extension specialists are encouraging ranchers and the public to recognize the signs and report suspected cases early.
Richland Parish Produce supplies fresh vegetables to school cafeterias and local restaurants.
The free summer event gives families a behind-the-scenes look at agriculture through hands-on activities.
State President Riley Farris reflects on a year of service as thousands of members prepare to gather in Fort Worth.