The U.S. Grain Standards Act is up for reauthorization. Ag leaders from across the industry stepped away from the fields this week to explain to lawmakers the importance of re-upping this legislation.
The American Soybean Association says authorizing this bill will help remove some uncertainty.
“Uncertainty is kind of a way of life in agriculture when you depend on the weather, but we try to do everything we can to remove as much uncertainty as we can, and we also understand those are the same priorities for our international buyers. Anytime you buy anything from a shirt to a car to a cargo of soybeans, you want to know what you’re paying and what you’re getting for it, and if you know both of those things, I think you have a very good relationship. These rules are imperative to the continuation of our good relationships abroad,” said Brandon Wipf.
The U.S. Grain Standards Act sets official marketing standards and inspection rules for crops like corn and soybeans. The House Ag Committee already passed its version. Chair GT Thompson says it is critical because farmers cannot afford to waste a dime.
Oregon FFA CEO Kjer Kizer discusses the proposed budget reductions, potential consequences, and the importance of protecting learning opportunities for students interested in agriculture.
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RealAg Radio host Shaun Haney explains why the 2026 USMCA review could directly affect dairy access, produce competition, and export reliability for U.S. farmers and ranchers.
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More than 1,100 residents and farmers have signed a letter urging Ag Secretary Brooke Rollins to step in, saying the proposal threatens irrigation supplies and long-term farm viability in the region.
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With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
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Pork producers warn that proposed definitions of “ultra-processed” food in guidelines from the “Make America Healthy Again” plan could negatively impact industry-standard bacon, sausage, and feed practices.
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Concerns over Chronic Wasting Disease are fueling a long-standing legal battle between Minnesota regulators and deer farmers. The case could soon reach the state’s Supreme Court with broader implications for agriculture.
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