Ohio State Extension is warning producers to stay vigilant about preventing hay barn fires as Mother Nature continues to bring excess rain.
Wet hay can spontaneously combust when internal bacteria cause temperatures to rise. Once hay reaches 175 degrees Fahrenheit, barns are at serious risk of fire.
Experts say hay stored at more than 20 percent moisture should be monitored closely. They recommend using a probe or sensor to check stack temperatures and warn against moving overheated bales without fire crews on standby.
Related Stories
Governor Jim Pillen joined us to share the latest on the Nebraska wildfires, discuss relief efforts, and outline considerations for producers navigating the ongoing situation.
Nebraska’s largest wildfire on-record has burned 650,000 acres, with three other major fires also burning across the state, destroying pastureland and threatening cattle.
Expanding supplies are weighing on global coffee and cocoa prices.
Lewis Williamson with HTS Commodities discusses how tensions in the Middle East are impacting producer’s spring planting decisions.
Nebraska Farm Bureau President Mark McHargue shares the latest on the wildfires, their impact on agriculture, and the challenges farmers are facing as they navigate both natural disasters and economic uncertainty.
