Back In Business: Why reinstating the USDA’s July Cattle Inventory Report is beneficial for the industry

USDA is discussing why it is reinstating some key reports that the previous administration cut.

Last week, the Department said that it would bring back the July Cattle Inventory Report, which the Biden USDA cut due to budget constraints. The department’s statistics arm explains why the reports are necessary and who benefits from them.

According to Troy Joshua with USDA NASS, “The July Cattle, the individuals that use that data are livestock producers and meat industries, helping the ranchers, feed lot operators, and processors plan for the herd management, procurement, and prices based on cattle and supply trends. Market analysts and traders they review and they look at that information, forecasting beef prices, supply trends as well. Policymakers and agribusinesses also utilize that data as well, and that’s just July Cattle.”

Joshua says that the USDA will also reinstate the May County Estimates Report.

Related Stories
K-State researchers advise producers to take action, highlighting that prevention is essential for controlling tick populations as cases spread West.
Florida’s import rule shows New World screwworm concerns are already affecting livestock movement and market conditions.
Lower slaughter numbers reduced 2025 red meat output even with heavier cattle and hogs.
Wilder Blue Ranch in Louisiana brings rare Clydesdale horses to the South, offering visitors a unique farm experience and hands-on ag education.
Feed demand and premiums drive growth for the crop
Corn export demand remains supportive, but weak pork and rice sales show uneven global demand trends.

Agriculture Shows
RFD-TV has partnered with a handful of agricultural social media influencers whom we have dubbed The New Crop. These folks have taken to the internet to tell their stories and to raise awareness of where our food comes from and all that goes into feeding the world population.
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.
Tara Beaver Coronado (formerly known as Beaver Vineyards) is a farmer in Northern California. She raises grain crops with her dad. Tara planted her very first vineyard in 2018. Her channel is centered around her daily life on the farm, as well as promoting the diversity and scale of California agriculture.