Born to Ride: Let’s meet an FFA member who pursued being a professional horse jockey!

Ag education has played a major role in shaping one young woman’s career.

The National FFA Organization introduces us to Chelsey Keiser, as she pushes boundaries in a demanding industry.

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National FFA President Trey Myers joins Monday’s FFA Today to share his hopes and goals for the 2025-2026 year as he steps into this opportunity to lead and serve the next generation of agriculture.
Jael Cruikshank, the newly elected Western Region Vice President, shares her story on this week’s FFA Today.
The agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
A 2 Hour Re-cap of the 98th Annual FFA Convention
Kate Walker has the story, highlighting how students are learning to protect and preserve natural resources while gaining valuable technical and teamwork skills.

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U.S. Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, fertilizer transparency efforts, and the role of trade in supporting farmer profitability.
U.S. Secretary of Agriculture Brooke Rollins joined us to discuss fertilizer markets, domestic supply efforts, trade priorities, and ongoing policy work aimed at stabilizing costs for U.S. farmers.
Louisiana State University Professor Shelly Pate Kerns says a late freeze forced widespread replanting of some crops across the state.
Strong demand for U.S. beef in Mexico is boosting exports, with buyers seeking both variety meats and high-quality cuts like Prime and Choice ribeye.
Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, proposed fertilizer legislation, and potential support for farmers navigating tight margins.
Rural Lifestyle & Entertainment Shows
Follow Aumann Auctions coast to coast on a road trip adventure! Each episode of “Old Iron Adventures” highlights the challenges of hosting an auction. Plus, get behind-the-scenes looks, history lessons & meet a cast of very interesting characters along the way!
Hosted by Emmy Award-winning journalist Tanji Patton, “Goodtaste with Tanji” focuses on chefs and popular dishes from restaurants across the culinary spectrum, along with wines, cocktails, and spirits, too. As a travelogue, the show visits restaurants, diners, and eateries across the Lone Star State in fun and adventurous settings, plus the program occasionally travels to neighboring states like Louisiana and New Mexico. In addition, the show educates viewers on wine pairings and value buys available in current wine trends.
Experts from the University of Nebraska Medical Center discuss health and how it impacts farmers, ranchers, and rural Americans on this special LIVE call-in show.
How do you define Texas? It starts with wide open spaces. It’s a beautiful, enchanted land full of amazing people and places. Then there are the cities and towns—big and small—each with its own culture and way of life. When you add these things together, you have an incredible mix of personalities that make Texas what it is today.
Mecum delivers the auction action to tractor fans everywhere, offering an unparalleled array of vintage and collectible tractors ranging from entry-level collector tractors that sell for a few thousand dollars to high-end, ultra-rare machines!