The EPA is looking to end plans for reducing wastewater at meat and poultry processing plants, citing concerns that many operations could not afford to make the necessary upgrades.
The effort to reduce wastewater discharges came from the Biden administration, but a study by the EPA shows that as many as sixteen meat plants would be forced to close if the rules went into effect.
A summary of the decision says that the plan would have had significant impacts on the nation’s food supply and pricing.
Jobs would also be on the line too.
The EPA warns that upward of 25,000 Americans would be forced out of work if the agency went forward on the proposal.
Meat groups are backing the EPA’s move.
The National Pork Producers Council says that it applauds the administration’s decision, saying that rules in the Clean Water Act are effective enough and that any other changes would be harmful to processors.
Leaders of that group say that the decision now closes nearly two years of waiting for an answer.
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University of Arkansas researchers are working to help farmers reduce grain waste and get more value out of their crops.
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