EPA withdraws plan to reduce wastewater discharge at meat and poultry plants

The EPA is looking to end plans for reducing wastewater at meat and poultry processing plants, citing concerns that many operations could not afford to make the necessary upgrades.

The effort to reduce wastewater discharges came from the Biden administration, but a study by the EPA shows that as many as sixteen meat plants would be forced to close if the rules went into effect.

A summary of the decision says that the plan would have had significant impacts on the nation’s food supply and pricing.
Jobs would also be on the line too.

The EPA warns that upward of 25,000 Americans would be forced out of work if the agency went forward on the proposal.

Meat groups are backing the EPA’s move.

The National Pork Producers Council says that it applauds the administration’s decision, saying that rules in the Clean Water Act are effective enough and that any other changes would be harmful to processors.

Leaders of that group say that the decision now closes nearly two years of waiting for an answer.

Related Stories
Dr. Jeffrey Gold, President of the University of Nebraska, joined Rural Health Matters to discuss dental care access and improvement efforts across rural America.
“Farmers for Free Trade” warns that disaster is brewing as President Trump’s trade policy is causing farm input costs to rise even more.
NCBA CEO Colin Woodall says more conversations need to occur with stakeholders present surrounding President Trump’s proposal to lower consumer beef prices with Argentinian imports.
Catch the action on RFD-TV and streaming live on the RFD-TV Now app.
While artificial intelligence, or AI, is reshaping both jobs and messaging in agriculture, CoBank data suggests human expertise still matters.

EPA