Learn to Grow: Planting Your Garden for Pollinators!

On this episode of “Learn to Grow,” Misilla plants a variety of flowers to attract pollinators like hummingbirds, bumblebees, honeybees, and butterflies! Besides adding color and beauty to gardens, flowers provide food for pollinators and wildlife, increase crop yields and also increase the biodiversity in gardens!

“Most of you know that we love growing flowers, and I’m so excited to add to our pollinator garden and partner up with flowerbulbs.com, an informative and resourceful website with lots of tips and inspiration.” - Misilla, Learn to Grow

MORE VIDEOS!


Learn To Grow
The New Crop

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Geopolitical risk is rapidly increasing fertilizer price volatility before planting.
China may no longer serve as a consistent anchor market for U.S. cotton exports. Lewis Williamson of HTS Commodities joined us to discuss the factors influencing planting decisions, river conditions, and what producers are considering as they finalize acreage plans for the season.
Falling commodity prices and rising costs continue to squeeze farm margins. Kip Jacobs with The Mosaic Company addresses fertilizer market pressures, nutrient use efficiency, and strategies growers can consider to protect their fertilizer investment this season.
The San Antonio Stock Show and Rodeo concluded last night, marking the end of another successful year showcasing youth exhibitors, livestock producers, and the spirit of agriculture.
Kurt Kovarik of Clean Fuels Alliance America joined us to break down the latest developments in the Renewable Fuel Standard rulemaking process and what it could mean for agriculture, energy markets, and rural economies.
Jennifer Tirey of the Illinois Pork Producers Association joined us to discuss efforts to bring pork back into Chicago Public Schools, the nutritional benefits for students, and what the decision could mean for pork producers across the state.