Let’s head to America’s largest farmer-led educational experiences, the 2025 Commodity Classic!

March 04, 2025 01:43 PM

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The Commodity Classic is officially underway in Denver, Colorado!

RFD-TV’s Kirbe Schnoor has been networking with farmers to get advice, explore the trade show floor, and discover all the newest technology in the industry.

Darren Siekman, Valley Irrigation

Fred Nichols, HUMA Chief Sales and Marketing Officer

Brandon Montgomery, FENDT

Heather Van Nest, John Deere Director of Canada and U.S. Customer Support

Kacy Perry, Bayer Soybean Business Lead

Wilbur Ellis, Robb Mohr Nutrition Product Manager

Randy Marcks, Sukup

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Agriculture Shows

Where the Food Comes From with Chip Carter

Farm Traveler

Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.

Live to Farm

Journey into lives of two hard-working farm families to see the risks, rewards, and funny shenanigans that take place every day. From cat-fishing and watermelon smashing and pig chasing and go-cart racing—there is never a dull moment on these family farms. We’ll also get a modern look at the newest cutting-edge farming techniques that are revolutionizing the industry and providing a greener and more sustainable way to grow.

The New Crop

RFD-TV has partnered with a handful of agricultural social media influencers whom we have dubbed The New Crop. These folks have taken to the internet to tell their stories and to raise awareness of where our food comes from and all that goes into feeding the world population.

Where the Food Comes From

The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.