The episode (Season 1, Episode 3) with Nat Bradford and family was a favorite with viewers and also with the show’s production team. Donna Sanders, Script Supervisor and Associate Field Producer for Where The Food Comes From, has chronicled some delightful behind-the-scenes outtakes from their time spent with the Bradford family at their historic farm operation in South Carolina. Read more HERE to get a feel for what it’s like to almost step back in time with a visit with the Bradfords – the watermelons, okra, bees, and so much more!
Nat Bradford and Family Behind-the-Scenes
