Potatoes are another heart-healthy food grown across rural America. Industry leaders are preparing for another good year.
“2025 looks good. We have a lot of great programs that we have in the market and will continue to have in-market to reach these audiences. The food service has lagged since the COVID period or since the pandemic period, but we’ve some indications that it’s coming back. Consumers are eating out more,” said Kim Brashears.
Exports are another big part of their outlook. Values reached a record $2.3 billion last year, with Mexico as a large buyer.
Related Stories
AgriSompo’s Brooks York discusses price protection levels, recent market declines, and risk management strategies for producers.
Corn ethanol demand and stronger oilseed processing continue supporting domestic markets for crop producers.
Higher rail fuel surcharges could add cost pressure even as wheat production falls and grain movement remains active.
The Washington State Tree Fruit Association says crop quality looks promising despite ongoing drought conditions.
New Fed surveys show farmland values remain historically high, though some Upper Midwest markets are beginning to soften.
Brazil Potash CEO Matt Simpson discusses global fertilizer security, the importance of domestic production, and Brazil’s push toward fertilizer independence, which could impact market competitiveness.
