Rice production could become more common on Tennessee farmland in the future.
Our state grows only a handful of rice acres, but some producers believe it is potentially a good fit for some ag operations.
Charles Denney takes us to a farm where the geography might be right for this crop.
Related Stories
Kurt Kovarik of Clean Fuels Alliance America joined us to break down the latest developments in the Renewable Fuel Standard rulemaking process and what it could mean for agriculture, energy markets, and rural economies.
Dry conditions may tighten hay supplies before summer growth. John Mays of Central Life Sciences joined us to discuss the risks of extended grain storage, how quality can be affected over time, and what growers can do to protect their grain while waiting for market opportunities.
Crop value concentration keeps farm income tied closely to commodity price cycles.
High fertilizer costs and global risks threaten spring margins for growers.
Rail logistics remain supportive, with access to Mexico improving
Restored base acres strengthen cotton risk protection.
