With 2023 soon coming to a close, many farmers are putting together year-end tax and accounting information.
Roger McEowen with the Washburn School of Law spoke with RFD-TV’s own Suzanne Alexander on what producers need to keep in mind, tax codes, and what farmers should take away from all this.
Related Stories
AgriSompo’s Brooks York discusses price protection levels, recent market declines, and risk management strategies for producers.
Illinois Pork Producers Association’s Jennifer Tirey recaps the World Pork Expo, key issues facing pork producers, and efforts to restore pork options in Chicago Public Schools.
CoBank economist Brian Earnest joins us to discuss the rapid growth of the meat snack category, shifting consumer protein demand, and how food companies are adapting to a changing retail landscape.
RealAg Radio’s Shaun Haney discusses the next generation of Canadian agricultural policy, producer priorities, concerns surrounding risk management programs, and what the framework could mean for agriculture on both sides of the border.
Corn ethanol demand and stronger oilseed processing continue supporting domestic markets for crop producers.
Farms should identify key roles and begin leadership succession planning well ahead of any transitions—expected or unexpected.