Some veterinarians warn that the tariffs are impacting animal health

Tariffs may be an international issue, but some warn that their impact is putting animal health in jeopardy.

The concern centers around production, with most vaccines and antibiotics made overseas. One large animal veterinarian says costs on critical imported products could go up, forcing tough decisions on the ground.

“A lot of the products, vaccines for example, aren’t necessarily manufactured here in the U.S., so they might come from China, come from India, Brazil. Well, if we’re putting tariffs on products coming into the U.S., what does that do to those products? More expensive, right? And so then, if you’re in a situation where margins are pretty small, what do you do? Maybe you cut preventative care, and so vaccines might be a place that you delay a vaccine program, or maybe you cut it all altogether, and so thinking about this animal health investment,” said Dustin Pendell with the World Organization for Animal Health.

Animal health costs are a small part of a rancher’s budget, but skipping preventative care can put herds at risk. Animal health officials admit that while tariffs might lead to short-term price hikes, it could encourage more vaccine manufacturing here in the United States.

Related Stories
Tariff refunds are underway, potentially returning billions to importers, as agriculture groups push for a larger role in trade policy and investigations.
Rising global supplies may cap soybean price strength, while sorghum prices hinge heavily on China’s export demand.
Input costs may stay elevated beyond tariff impacts.
Rising costs and prices are shifting acreage toward soybeans. Most fertilizer prices are up double digits from this time last year, with Urea seeing the largest gains.
Shaun Haney with Real Ag Radio joined us to break down the USMCA review and what Canadian producers and exporters should be watching in the months ahead.
Rising fertilizer costs tied to tariffs are tightening margins for U.S. wheat growers, according to new data from the National Association of Wheat Growers.

LATEST STORIES BY THIS AUTHOR:

Author Lee Klancher joined RFD-TV’s Market Day Report to discuss a new, special edition version of his book, “Farmall Century” hitting the shelves in honor of the iconic tractor’s major milestone and impact on the ag industry over the last century.
In today’s production update, Total Acre Farming’s David Hula has an enlightening conversation with Jeremy Rountree about a new, industry-disrupting product from Brandt Fungicide.
What are the relative advantages and disadvantages of the split-interest transaction? And what are the rules when property that was acquired in a split-interest transaction is sold? That is the topic of today’s blog post by RFD-TV Agri-Legal Expert Roger McEowen.
A story that started with hardship ultimately led to a producer impacting the lives of youth involved in sheep showing. The North Carolina Farm Bureau takes us to Haynes Farm in Dobson, N.C., to hear this inspiring story.
Show producer Donna Sanders shares her perspective on filming the latest episode of Where the Food Comes From at Splenda Stevia Farms, a company growing a sweet specialty crop here in the U.S. that is typically imported from overseas.