Syngenta on Mexico’s GMO Corn Ban: It won’t stop there

Ag science giant, Syngenta, is asking the White House to personally step in and settle a dispute with Mexico over a proposed ban on GMO corn.

Syngenta says the bans likely will not stop with corn. The company says it asked both the Trump and Biden Administrations to make a trip to Mexico to discuss the issue, but it never happened.

This comes as Mexico looks to broker deals with individual producers from America and other countries to purchase Non-GMO corn directly.

Syngenta warns it will not be that easy, however, as the process of switching crops can sometimes take years.

Related Stories
As AI-driven data centers expand in rural South Texas, local officials and economists debate water use, farmland impacts, and the balance between technology growth and agriculture preservation.
Summer fuel rules cap ethanol demand and limit corn upside.
Roger McEowen breaks down the EPA’s updated dicamba regulations and shares what farmers need to do to remain compliant under the new rules this growing season.
Effort aims to reduce wildfire risk in Western Colorado communities
Tariff refunds are underway, potentially returning billions to importers, as agriculture groups push for a larger role in trade policy and investigations.
Farm programs remain small but politically easier to expand.

LATEST STORIES BY THIS AUTHOR:

Led by Sen. Rand Paul, lawmakers aim to prevent a November federal hemp ban, advocating for state control as farmers face planting uncertainties.
U.S. Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, fertilizer transparency efforts, and the role of trade in supporting farmer profitability.
U.S. Secretary of Agriculture Brooke Rollins joined us to discuss fertilizer markets, domestic supply efforts, trade priorities, and ongoing policy work aimed at stabilizing costs for U.S. farmers.
Louisiana State University Professor Shelly Pate Kerns says a late freeze forced widespread replanting of some crops across the state.
Strong demand for U.S. beef in Mexico is boosting exports, with buyers seeking both variety meats and high-quality cuts like Prime and Choice ribeye.