USDA is expanding on the sweet benefits that the honey produced by bees can offer.
Scientists are studying how honey impacts the gut microbiome and the potential to protect against food-borne pathogens.
They are using model stomahcs to assess how E.coli holds up when consumed with honey. They believe the honey could prevent infection.
Honey is also being used in some hospitals to prevent infeections in burn units. It can protect broken skin from bacteria when applied topically.
Related Stories
Colin Reilly with Connected Nation joined RFD-TV News to explain how the tool works and why it’s an important step in bridging the digital divide.
In a final rule published in the Federal Register, the Department states that it will no longer base wage rates on the Farm Labor Survey.
“In the first six months of 2025, 181 Chapter 12 bankruptcies were filed nationwide.”
Farmers are in the midst of harvest as the government descends into a shutdown and the Farm Bill expires. Key federal departments, crop reporting, and aid programs important to the agricultural sector are now on hold.
Jeramy Stephens, with National Land Realty, says that despite today’s economic headwinds, farmland remains a resilient asset — and understanding local conditions is key to making sound decisions.