Virginia has a historic peanut industry where family recipes create the nation’s finest snacks.
The state’s Farm Bureau introduces us to Lindsey and Scott Vincent of Good Earth Peanut Company and Marshall Rabil of Hubbard Peanut Company, who transformed their grandmother’s cooking techniques into successful businesses!
Related Stories
China-led demand continues to anchor soybean and sorghum exports despite weekly swings.
Securing Critical Water Resources for South Texas Agriculture
Economists are also closely watching how policy decisions in Washington could influence markets moving forward. Analysts say deferred futures for corn, soybeans, and wheat suggest markets are operating near break-even levels, not at prices that would encourage expanded production.
Winter Weather And Markets Reshape Agriculture Nationwide This Week
Falling livestock prices, combined with higher input costs, continue to squeeze farm profitability heading into 2026.
Strong rail demand and higher fuel costs raise transportation risk even as barge and export flows stabilize.
