There has been new movement when it comes to cell-cultured meat regulations. Legislation in Nebraska is aiming to ban the production and sale of lab-grown meat, and in South Dakota, a bill has advanced that would increase labeling requirements.
Beth Rumley with the National Agricultural Law Center spoke with RFD-TV’s own Suzanne Alexander on a timeline to see these laws enacted, next steps for Nebraska and South Dakota, and actions on the federal level.
Related Stories
Now that Washington lawmakers have passed a 45-day stopgap, they have some breathing room to work through some hot-button topics like the high cost of the upcoming Farm Bill, which is due in large part to the funding necessary to support the Nutrition Title.
To mark the end of National Chicken Month, we take a look at how the U.S. poultry industry is making a slow and steady recovery following the widespread outbreak of High-Path Avian Flu (HPAI) in 2022 that devastated commercial flocks across the country.
Calling all FarmHers! RFD-TV’s sister network, FarmHer, just announced a new initiative in the works to empower women in agriculture at a one-day event in Iowa this November.