The EPA will soon spend more than $15 million on research surrounding Forever Chemicals.
The money will go to 10 research centers looking for ways to reduce exposure to those chemicals, and it comes after a Michigan farmer was forced to shut down his operation after PFAS was discovered.
The EPA tells DTN they are hoping to see how PFAS builds up in crops and livestock and ways to reduce them in the food supply.
Related Stories
David Fisher with the American Lamb Board joined us to discuss a new sustainability program designed to boost producer profitability while supporting stewardship practices.
David Gruchot with USDA APHIS joined us to discuss the growing threat of invasive pests and the steps individuals can take to help protect U.S. agriculture.
Trade disputes can quickly reduce demand for key crops.
Seafood producers gain expanded access to USDA support programs.
Risk management and diversification improve survival odds. Heidi Exline with American Farmland Trust discusses barriers to farmland access and efforts to connect the next generation of producers with retiring farmers.
Corn exports remain the clear demand leader.