Seventy percent of U.S. corn is rated in good to excellent conditions, slightly ahead of this time last year.
As summer begins, farmers are keeping a close eye on weather trends and global trade developments that could shape the season ahead.
Taylor Thompson with the Kentucky Farm Bureau spoke with RFD-TV’s Suzanne Alexander about current crop conditions, what is top of mind for the state’s producers, and what to pay attention to the rest of the year.
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“We can easily move this Food for Peace Program over to USDA. It’ll be more efficient, it’ll save taxpayers money, and more of the food will get to the people who need it the most.”
