What is the real reason that honeybee populations saw such a drastic decline in the past year?

U.S. beekeepers lost more than half of the managed bee colonies last year, but there is debate over the cause, with some placing blame on pesticides.

However, that blame may be misplaced.

“This is not to say that pesticides don’t have an impact on bees and can’t kill bees. They do, but the USDA does surveys every year and they find, they ask, you know, beekeepers why did your hives die? And pesticides is not zero, but it’s down on the list,” according to Todd Myers.

He says that if pesticides were the lead cause, farmers would just be shooting themselves in the foot. He notes that farmers reliant on bees are typically the most careful.

“You know, it’s farmers who are the ones who get accused of using the pesticides that kill bees, when in fact, it’s the farmers who are probably the most careful and most knowledgeable about how not to kill bees,” Myers adds. “What is killing bees, and if you talk to any beekeeper— you ask them, ‘What’s the number one thing that’s killing your bees?’ They will all give you the exact same answer and that is a mite called the varroa mite, which is an invasive mite from southeast Asia.”

Mites are considered one of the honey bees greatest threats. They inflict more damage and higher economic costs than all other diseases and pests.

Related Stories
With feed supplies running tight, producers can tap into some creative options, according to University of Pennsylvania Veterinarian and Professor Dr. Joe Bender.
The new WOTUS proposal narrows federal jurisdiction, restores key agricultural exclusions, and gives farmers clearer permitting rules after years of regulatory uncertainty.
National Pork Board Chief Sustainability Officer Jamie Burr shares a closer look at the Pork Checkoff’s Pork Cares Farm Impact Report, a research program to increase trust in the pork supply chain.
Ethanol markets remain mixed — weaker production and blend rates are being partially balanced by stronger exports as winter demand patterns take shape.
Manure from a hog farm is more than just waste; it is also becoming a key renewable resource for operations.
AFBF economist Faith Parum breaks down the potential impact of the proposed policy change to allow year-round sales of E15 biofuel.

Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.