This season’s brutal cold brought concerns of winter wheat kill in the fragile crop.
One Kansas State University Extension Specialist says that air temperatures dropped to extreme lows, but soil temperatures did not.
Romulo Lollato said that snow in North Kansas went a long way, protecting emerging wheat from that winter cold. However, other parts of the state were not as lucky.
Combined with this year’s late emergence, nearly 25% of the crop is a cause for concern. While 25% of Kansas wheat crop is considered vulnerable to winter kill, it is not widespread.
Lollato says that he is confident the other 75% will make it.
Related Stories
Market analyst and friend of the show, Shawn Hackett, says Brazil’s shifting use of crops for biofuel production is a significant factor.
Caleb Ragland, president of the American Soybean Association (ASA), shares his reaction to news of soybean sales to China, which is considered both “welcome news” and a return to near-normal trade relations.
Farm CPA Paul Neiffer joined us on Thursday’s Market Day Report to discuss the implications for farmers.
Chris Bliley with Growth Energy discusses ongoing concerns about U.S. ethanol exports and the expansion of market access promised under the Phase One deal between the U.S. and China.
“It does not extinguish right away here — in any sort of sense — the real profitability concerns and people’s ability to pay bills and get to the other side of this in the very short term. This is where the skepticism builds.”
U.S. Senator Roger Marshall (R-KS) shares his perspective on the U.S.-China trade developments and their potential impact on American producers, farmers, and ranchers.
