Kansas State University is partnering with the American Honey Producers Association to ensure that imported honey is pure.
The United States consumes nearly 600 million pounds of honey each year, but only 125 million of that is produced on U.S. soil.
Some of those imports have been found to be altered with cheap sweetener ingredients.
The newly formed American Honey Institute at K-State will help provide independent testing for certification to recognize pure, unadulterated honey, ultimately strengthening the honey supply chain.
Related Stories
China is not one of our top suppliers of cooking oil, according to USDA ERS data, but does export a lot of used cooking oil to the U.S. for biofuel production.
President Trump is expected to press Argentina to take a tougher stance on China in exchange for political and economic support.
Tidal Grow Agri-Science joins us to celebrate Global Fertilizer Day, sharing how innovation continues to drive American agriculture forward.
ock NH3 early, track China’s Oct. 15 call and any U.S. Russia-UAN action, stay nimble on urea, and budget cautiously for high-priced phosphate.
AFBF Associate Economist Samantha Ayoub joins us to dive into H-2A visa program changes and what can be done to ease the pressure on producers.
U.S. Senator Joni Ernst (R-IA) joined us on Wednesday’s Market Day Report to share why Ames is uniquely positioned to support expanded USDA operations.
Jed Bower, the incoming president of the National Corn Growers Association, joined us for his sector’s perspective on the ongoing government shutdown.
Jack Daniel’s will end its Cow Feeder Program, which served around 100 livestock operations near the distillery, and redirect spent grains to its anaerobic digester.
Prepare for acute UAN risk and a brief urea shock; maintain steady ammonia and phosphate plans, and monitor potash basis on the coasts.