After being selected as Eastern Region VP for the National FFA Organization, Caroline Groth is reflecting on the people and places that helped her get to where she is today!
That includes the University of Kentucky.
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The yield of this recipe depends on who’s hungry for Pickled Eggs. This is Eazy Cookin’!
A down-home, one-pot wonder with a Cajun kick.
This is the basic roux. Cajuns will say that a finished roux shines. This is the only roux recipe you’ll ever need — I GARONTEE!
Mr. Wilson has a great story to tell us!
