Secretary of Agriculture Brooke Rollins has recently announced the reorganization of USDA, refocusing its core operations to better align with its founding mission of supporting American agriculture.
Thousands of staff will move out of Washington as USDA relocates to five regional hubs. The plan also trims the workforce and returns underused buildings to the federal government.
USDA says all critical services will continue, including food safety and wildfire response.
Click below to read the five-page plan:
Secretary Rollins’ MemorandumThe reorganization consists of four pillars:
- Ensure the size of USDA’s workforce aligns with available financial resources and agricultural priorities
- Bring USDA closer to its customers
- Eliminate management layers and bureaucracy
- Consolidate redundant support functions
USDA’s five hub locations and current Federal locality rates are:
- Raleigh, North Carolina (22.24%)
- Kansas City, Missouri (18.97%)
- Indianapolis, Indiana (18.15%)
- Fort Collins, Colorado (30.52%)
- Salt Lake City, Utah (17.06%)
Brooke Rollins released the following message to USDA Employees:
Related Stories
Justin Tupper with the U.S. Cattlemen’s Association joins us to discuss the USDA’s voluntary labeling updates, industry priorities, and the outlook for U.S. cattle producers.
Tight red meat supplies continue supporting livestock markets.
Recent USDA reports show a steady feedlot supply despite growing consumer demand for beef, ahead of typical seasonal summer trends.
After devastating wildfires swept through Nebraska, Sen. Deb Fischer is championing a bill to expedite the relief process for farmers and ranchers. She joins us with updates on recovery efforts, conditions on the ground, and how the ag community has stepped up to help.
Lower costs improve competitiveness, but demand remains uncertain.
Corn and soybean shipments continue to move at a steady pace as spring trade flows develop.
