All About: The American Rancher

Hosted by Pam Minick, “The American Rancher” focuses on the people and places that make ranching an American lifestyle. This half-hour magazine format series features livestock producers and their ranches, animals, and ranching practices.

Pam Minick is a veteran on-air personality and former Miss Rodeo America who has been honored with awards from national institutions of western culture and achievement, including the 1999 Tad Lucas Award from the National Cowboy Hall of Fame and the 2006 Great Woman of Texas award. In addition, Minick was a 2000 inductee into the National Cowgirl Hall of Fame and a 2004 inductee into the Texas Cowboy Hall of Fame in Fort Worth.

Past shows have covered topics such as The Sale of Champions, California Ranching, Cattle in the Bayou, Midwest Cattle Dogs, Ochoco Valley Elk, and a Feed Efficiency Special. “The American Rancher” has also featured guests such as The Bellamy Brothers, the Braunvieh Association and Breeder profiles, from Holden Herefords, Quaker Hill Farm, Cross Diamond Cattle Company, Basin Angus, Star Lake Cattle Ranch, Profit Maker Bulls, Willow Oak Cattle Ranch, Three Trees Ranch, as well as a special on DNA markers from Pfizer Animal Genetics.

The series also features an ongoing segment, “The Young American Rancher.” These stories profile youth and young people from ages 7-25 that are involved with livestock, FFA, 4H, Rodeo, or on their family operation.

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LATEST STORIES BY THIS AUTHOR:

Auction manager and West Texas A&M University student Presley Graves joined us to discuss the growth of StockShowAuctions.com and its impact on youth in agriculture.
Texas Farm Bureau President Russell Boening joined us with the latest update on storm conditions and impacts across the state.
Mike Knotts with the Tennessee Electric Cooperative Association joined us with the latest on storm impacts, power restoration, and safety considerations following the ice storm.
Brooks York with AgriSompo joined us with his outlook on crop insurance and risk management following the recent winter storm that tore through most of the United States, including the Midwest.
Placements and marketings beat expectations, but declining on-feed totals and feeder constraints keep the supply story supportive for cattle prices into 2026. Dr. Derrell Peel, with Oklahoma State University, joined us to break down cattle-on-feed numbers and provide his broader market outlook.
USDA Rural Development Director for Kentucky, Travis Burton, joined us to discuss the Princeton facility (formerly Porter Road Meats), now backed by the USDA, and its role in expanding domestic meat processing capacity.