The Farm Bureau has laid out its policies for the year. Members’ focus ranges from ag labor to rural broadband.
At the close of the annual convention, delegates adopted policies around domestically sourced sustainable jet fuel, as well as practices for feedstock eligibility.
They also looked at alternative energy production and increased the responsibility of energy companies to manage land used for development, and that includes prioritizing production on land not suitable for farming.
Rural broadband policies were also on the table. Members voted on revisions that require companies with broadband loans to quickly finish projects in rural areas.
Farm Bureau President Zippy Duvall weighed in saying, “The policies they set today give us a roadmap to work with the new Administration and Congress to address the needs of rural America. That includes the passage of a new Farm Bill, enacting regulatory reform, and creating new markets for the men and women who are dedicated to keeping America’s pantries stocked.”
Alissa White with American Farmland Trust joined us to provide insight into climate resilience efforts and strategies to help farmers manage weather-related risks.
January 14, 2026 02:20 PM
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University of Nebraska President Dr. Jeffrey Gold joined us to share practical health and safety guidance for managing respiratory and skin health during the winter season.
January 14, 2026 02:04 PM
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Roger McEowen with the Washburn University School of Law joined us to provide legal analysis on key cases shaping the agricultural landscape heading into the year ahead.
January 14, 2026 01:49 PM
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NASDA declared 2026 the International Year of the Woman Farmer. President Amanda Beal joins us to share NASDA’s new hub, which highlights the impact of women in agriculture worldwide.
January 14, 2026 01:34 PM
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The American Farm Bureau Federation’s 2026 agenda centers on labor stability, biosecurity, and economic resilience for family farms. Expanded DMC coverage improves risk protection for dairy operations facing tighter margins.
January 14, 2026 11:19 AM
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Agronomy experts explain why standing crop residue protects soil and reduces costs for crop growers, while shredding often yields little benefit at higher costs.
January 14, 2026 08:00 AM
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