While solar energy has a number of opportunities, it can also threaten farmland production.
American Farmland Trust is now working to bridge the gap, ensuring renewable energy growth while also strengthening farm viability and soil health.
Greg Plotkin spoke with RFD-TV’s own Suzanne Alexander about their Smart Solar Initiative and how farmers can adopt agrivoltaics on their land.
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Food prices increased in December, but not as much as expected, according to the latest Consumer Price Index from the U.S. Bureau of Labor and Statistics.
Structural efficiency supports cattle prices and resilience — breaking it risks higher costs and greater volatility.
Market reaction was bearish for corn and soybeans, with analysts noting that abundant supplies amid tepid demand could keep price pressure on agricultural commodities.
Logistics capacity remains available, but winter volatility favors flexible delivery and marketing plans. NGFA President Mike Seyfert provides insight into grain transportation trends, trade policy, and priorities for the year ahead.
Rising adoption of GLP-1 drugs may gradually reshape food demand, with potential downstream effects on protein markets and consumer purchasing patterns.
Leadership development and bipartisan engagement remain central to advancing agriculture’s priorities in 2026.