ASA and Farm Bureau weigh in on the Farm Bill feedback process

Commodity and farm organizations are offering their thoughts bout what they want to see in the new Farm Bill.

American Soybean Association President Brad Doyle and Farm Bureau President Zippy Duvall describe the feedback process.

“Since early 2022, ASA has held twelve virtual Farm Bill listening sessions, both by region and by topic with interested soybean farmers across soy’s 30 primary growing states,” Doyle explains.

“We have a Farm Bill working group now that will bring in representatives from all 50 states that will look at the current Farm Bill to see how it’s performing and try to find what might need to be tweaked in it, and then we move forward in the policy arena,” Duvall adds.

The House has already started Farm Bill hearings. The Senate begins work later this week.

Related:

What NASDA wants to see in the next Farm Bill

What are consumers hoping for in the next Farm Bill?

Farm Bureau’s grassroots Farm Bill process is underway

GT Thompson says that there is still work to be done on the 2023 Farm Bill






Agriculture Shows
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
Host Ben Bailey hops in the tractor cab, giving farmers 10 minutes to answer as many questions and grab as much cash as they can for their local FFA chapter.
How do you narrow down the best-of-the-best “Texas Country Reporter” episodes across 50 seasons and hundreds of episodes? We didn’t know where to start! Instead, we turned to the expert—TCR host Bob Phillips himself—for help with this special collection of episodes, “TCR Classics: Bob’s Picks.”
Journey into lives of two hard-working farm families to see the risks, rewards, and funny shenanigans that take place every day. From cat-fishing and watermelon smashing and pig chasing and go-cart racing—there is never a dull moment on these family farms. We’ll also get a modern look at the newest cutting-edge farming techniques that are revolutionizing the industry and providing a greener and more sustainable way to grow.