Firefighters are making progress on controlling the California wildfires, which have been burning for more than a week.
While the impacted area is largely urban, agriculture has also been impacted.
Peter Ansel with the California Farm Bureau spoke with RFD-TV’s own Suzanne Alexander on the impact to ag, what he is hearing from producers, and how ag can help protect communities from wildfires.
Related Stories
Nutrition policy shifts may influence retail demand across agriculture.
Weak crop margins and tariff uncertainty are delaying machinery purchases and signaling slower capital investment across U.S. agriculture.
Farm Bureau Economist Dr. Faith Parum explains the role farm safety net programs play in supporting farm finances as growers head into the 2026 planting season.
Corn demand is rising thanks to ethanol expansion, yet year-round E15 remains missing from the Farm Bill—leaving farmers questioning the policy gap.
Bipartisan momentum builds, but final farm policy remains unsettled.
Valley Irrigation’s Darren Siekman explains the advantages of their new pivots for growers managing acreages of up to 60 acres.