Some congressional ag leaders say they were caught off guard by Ag Sec. Rollins’ proposal to reorganize the USDA.
Now, top lawmakers on the Senate Ag Committee are calling for a hearing.
Senate Ag Committee Chair John Boozman says in part, “The best way to serve our agriculture community is by working together, so it’s disappointing USDA didn’t share its plans in advance of this announcement. I will be thoroughly examining the details of the proposal and look forward to learning more from Secretary Rollins and holding a hearing about the reorganization.”
Ranking Member Senator Amy Klobuchar also expressed disappointment, saying in part, “The USDA must come before Congress to explain why it wants to adopt this plan...This half-baked proposal – submitted with no consultation with leading Agricultural Senators – will set us back. We must have an immediate hearing before more damage is done.”
Secretary Rollins has not released an official statement on these calls for a hearing. Shortly after the plan was laid out, she said USDA will “do right” by continuing to serve farmers and ranchers, as well as USDA employees.
Lewis Williamson with HTS Commodities joined us to provide analysis on the January WASDE report and expectations for grain markets going forward.
January 13, 2026 12:34 PM
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Market reaction was bearish for corn and soybeans, with analysts noting that abundant supplies amid tepid demand could keep price pressure on agricultural commodities.
January 12, 2026 03:51 PM
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Protein markets are fragmenting. Beef is supply-driven and more structurally expensive, whereas pork and poultry remain price-competitive.
January 10, 2026 07:00 AM
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Expanding chicken supplies are likely to keep prices under pressure in early 2026 despite steady demand growth.
January 09, 2026 11:00 AM
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AFBF Economist Faith Parum provides analysis and perspective on the Farmer Bridge Assistance Program—what commodity growers should know and potential remedies for producers facing crop losses where that aid falls short.
January 08, 2026 02:45 PM
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Federal nutrition policy is signaling a stronger demand for whole foods produced by U.S. farmers and ranchers. Consumer-facing guidance favors animal protein, but institutional demand may change little under existing saturated fat limits.
January 08, 2026 11:42 AM
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