Celebrating the USPS!
The United States Postal Service is the lifeblood of America and especially rural America.
Each day, Post Office delivers more than 470 million pieces of mail and people rely on the USPS for voting, prescriptions, bills, letters, gifts and much, much more.
During the pandemic, the USPS has begun to struggle more and more, so to honor our postal workers, we decided to publish a series of stories taking a look at the history of the USPS and the impact it has had on our country.
RFD-TV is celebrating the United States Postal Service.
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The Sirloin is home to popular fabricated cuts but is first separated into the Top Sirloin Butt and Bottom Sirloin Butt. In the Top Sirloin, you’ll find steaks great for grilling, while the Bottom Sirloin provides cuts like Tri-Tip and Sirloin Bavette, which are good for roasting or grilling.
The brisket comes from the cattle’s breast, so it can be tougher because it is used for movement. An ideal cut for cooking low and slow on the barbecue or in a slow-cooker.
So, what’s the path forward for “The One, Big, Beautiful Bill” tax legislation? That’s the topic of today’s Firm to Farm blog post by RFD-TV legal and tax expert Roger McEowen with Kansas’ Washburn School of Law.
“It’s been a very interesting year!”
“This is an important single piece of legislation that really highlights exactly what’s needed from Congress to combat this threat.”