Chip Carter with “Where The Food Comes From” talks Southern Innovations Expo and his show

Chip Carter stops by the studio to talk about his show’s new time slot and why produce leaders are gathered in Nashville.

Leaders in the fresh produce industry are in Nashville, Tennessee this week to learn what is new in the business and it is all taking place at the Southern Innovations Expo.

Chip Carter, host of “Where The Food Comes From” joined RFD-TV’s Janet Adkison about what we can expect from the event, how his show has been going, and what viewers can expect from upcoming episodes.

For more information, click HERE.

Related Stories
For three Days, Where The Food Comes From drove around the coastline of the beautiful state of North Carolina visiting five potato farms and attending two business functions sponsored by North Carolina Potato Association.

LATEST STORIES BY THIS AUTHOR:

Nebraska’s largest wildfire on-record has burned 650,000 acres, with three other major fires also burning across the state, destroying pastureland and threatening cattle.
Renowned farm broadcaster and friend of RFD-TV, Orion Samuelson, will undoubtedly be remembered for many things, but most of all, his work as a champion of America’s farmers and ranchers will define his legacy.