Cotton growers on Farm Bill: “There’s an appetite to work together”

The House Ag Committee passed its version of the Farm Bill during the last Congress, but it gained no traction in the Senate. Now, cotton growers are paying attention as this session gets underway.

“And so I think there’ll be some really unique demographics that get to really parlay together, really work together, and come together more so than some of the dynamics we saw going into the end of the 118th and the new 119th Congress that is just now getting started. There’s a lot of appetite, I would say, to really come together, and work together to enhance the policy that we have on the books today,” said Plain Cotton Growers CEO Kody Bessent.

Bessent also points to tax reform as another area they want to be addressed. The 2017 tax cuts will sunset later this year, leaving much of the ag community waiting for answers. President-elect Trump has said extending those cuts will be his top priority this year.

Related Stories
As ag lawmakers in the Senate await the House vote on the Farm Bill, they are eager to discuss the challenges farmers face before it is their turn to take up the critical legislation.
House ag leaders had hoped to get the Farm Bill voted on by Easter, but no dates have been secured just yet.
OHFB President Bill Patterson shares an update from Washington on the group’s policy priorities and the issues shaping agriculture ahead of the 2026 planting season.
Former U.S. Secretary of Agriculture and Kansas congressman Dan Glickman joined RFD News to share his outlook on agricultural policy, bipartisan cooperation, and the challenges facing farmers today.
The bill has already cleared the House Agriculture Committee and is headed toward a full House vote, but the timeline for final passage remains unclear. But the question is, when exactly? Could it possibly be a nice little gift for Easter?
UNL student fellow Alison Walbrecht shares her perspective on building support for agricultural research, extension, and teaching while gaining hands-on insight into federal policymaking.

LATEST STORIES BY THIS AUTHOR:

Industry-wide participation in SHIP enhances biosecurity and fosters global trust in U.S. pork, says swine health expert, Dr. Christine Mainquist-Whigham.
A new study by the National Grains and Feeds Association found that their industry generates $401.7 billion in economic output and supports over 1.16 million jobs nationwide.
National Education Center for Ag Safety Director Dan Neenan joins us to discuss grain bin safety and the steps producers can take to prevent tragedies.
As National Advisor, Carson will counsel both President Trump and Secretary Rollins on nutrition, healthcare access in rural areas, and housing. He will also serve as a key member of the MAHA Commission.
What is it like working cattle with an outbreak of New World Screwworm so close to home? Wayne Cockrell, with the Texas and Southwestern Cattle Raisers Association, joined us on Wednesday to discuss.
Kevin Charleston with Specialty Risk Insurance joined us Tuesday to share his perspective on farm safety and risk management during fall harvest.