INDIANAPOLIS (RFD-TV) — Cargill has a long-standing relationship with FFA, supporting the organization’s mission to prepare and inspire the next generation of agricultural leaders.
Rob Stewart with Cargill Foods North America explains why this partnership is essential for cultivating the next generation of ag talent.
“Investing in the future of agriculture,” Stewart said, emphasizing the importance of equipping students with the skills and opportunities they need to succeed in the industry.
As we continue our Countdown to Convention, presented by Culver’s, it’s clear that with students like these leading the way, the future of FFA is bright.
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Luke McCrea says his experiences in FFA and 4-H helped shape both his leadership skills and future career goals.
Culver’s is holding its annual “Scoops of Thanks Day” event, offering a scoop of frozen custard in exchange for a $1 donation supporting agricultural education.
Members from across the state will gather for competitions, workshops and leadership opportunities.
One student is working to help farmers protect livestock and property.
“Flat FFA members” help students share life and agriculture across states
SAE programs help FFA students build skills beyond the classroom.
