It is no secret the agricultural industry can be a stressful one.
Purdue Extension shares how an Indiana producer handles the struggles, and learns how to take the help of those around him.
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The University of Missouri takes us along to see how their Center for Regenerative Agriculture is helping farmers implement new, environmentally sustainable practices.
The Texas Farm Bureau introduces us to Colby and Ashley McClendon, one of the organization’s outstanding young farmer and rancher contest finalists expanding their family’s sixth-generation legacy operation through a commitment to regenerative agriculture and education.
