Drone Technology Sees Limitless Growth Potential in Agriculture

A new proposal from the Federal Aviation Administration (FAA) could transform how farmers use drones, allowing commercial operators to fly beyond their visual line of sight.

TOPEKA, Kansas (RFD-TV) — Drones have become a staple on U.S. farms with new designs coming out each year. New data shows that momentum is growing and is not slowing down.

Data group Research Intelo reports the ag drone market reached $4.7 billion just last year, with more growth on the way. They project the market to reach nearly $30 billion by 2033, noting that more farmers are adopting drones in their operations.

The technology is advancing, too, with newer models aimed at larger operations. Researchers say that as time goes on, the tech will only get more reliable, leading to strong demand in the years ahead.

A new proposal from the Federal Aviation Administration (FAA) could transform how farmers use drones, allowing commercial operators to fly beyond their visual line of sight. The change would dramatically expand drone efficiency on farms, reducing time and labor costs for monitoring crops, managing livestock, and applying precision technology.

Roger McEowen with the Washburn School of Law joined us on Tuesday’s Market Day Report to break down the proposal and what it could mean for American agriculture.

In his interview with RFD-TV News, McEowen explained that the FAA’s proposed rule aims to modernize drone operations by removing restrictions that limit range and flexibility, enabling farmers to cover larger areas without needing multiple pilots or spotters.

He also highlighted how the change could strengthen precision agriculture, providing more consistent data collection and improved resource management through technologies like aerial mapping and crop health imaging.

McEowen added that while the proposal is a significant step forward, it will still need to go through a public comment period and safety evaluation before becoming official policy.

Firm to Farm: Extending Drone Applications in Agriculture ‘Beyond the Visual Line of Sight’ (BVLOS)

Related Stories
Experts estimate the flooding from Hurricane Helene caused more than $1.3 billion in damage to Tennessee agriculture.
As the Trump Administration seeks out new global trade partnerships, Congress is considering more support for farmers, which comes as the Federal Reserve warns that farmers need a safety net.
Ag Secretary Brooke Rollins will travel to Europe and Asia to seek new trade partnerships for U.S. crops after China reduced imports due to tariffs.
The $221 million will help farmers and ranchers cover losses from Hurricane Helene that USDA programs didn’t cover. They’ll focus on infrastructure, markets, timber, and future economic losses.
Co-Bank Lead Dairy Economist, Corey Geiger, joined us on Friday’s Market Day Report for a further look at the drop in replacement heifers and the trend’s longterm impact on dairy producers and cattle prices.
The agriculture workforce’s struggles with labor issues in recent years have opened the door to more automation and integration of artificial intelligence (AI).
FarmHER + RanchHER host Kirbe Schnoor joined us on Market Day Report to talk about the show’s seventh season, which premieres Thursday night only on RFD-TV!
The trustees’ 2025 annual report, released June 18, cited a law enacted this year as the primary reason why the funds are projected to run out a year earlier than previously projected.

Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.