Ag Education & Resources
University of Tennessee Institute of Agriculture students traveled to Italy to study Roman and medieval construction, gaining a unique global educational experience.
While social media has labeled the possible event a “Godzilla El Niño,” experts say the intensity remains uncertain—but the signal for a stronger pattern is there.
Farm Bureau economist Danny Munch discusses the USDA’s request for feedback on data and research, how such requests work, and what farmers should know about submitting comments before the Thursday, April 9 deadline.
Farm CPA Paul Neiffer joined us to break down the application process for Stages 1 and 2 of the USDA’s Supplemental Disaster Relief Program, and what farmers can expect as the deadline approaches.
Dr. Jeffrey Gold with the University of Nebraska joined us to explain public health in rural communities and highlight resources residents can access to stay healthy
USDA Opens Base Acre Adjustments, Helping Farmers Secure Accurate Payments Based on Planting History
Farmers this year will finally be able to update their base acres with the USDA, something that experts warn must be done with complete accuracy.
“Cow goggles” are helping farmers experience cattle vision in real time, offering new tools to reduce stress, improve movement, and enhance livestock management.
National FFA Organization CEO Scott Stump has been inducted as an honorary member of Purdue’s Alpha Gamma Rho chapter, recognizing his leadership in agriculture.
Faster approvals could speed projects, but may face scrutiny.
In a landmark preliminary agreement filed in the U.S. District Court for the Northern District of Illinois, Deere & Co. agreed to a $99 million settlement to resolve a consolidated class-action antitrust suit.
Teams create meals from pantry items while incorporating a surprise ingredient
Local groups distribute potatoes to support hundreds of families across the Idaho Panhandle to celebrate Volunteer Appreciation Month.
Healthcare leaders and advocates work to connect Georgia farmers with support resources to deal with increasing farm stress.
UNL’s Dr. Dirac Twidwell discusses wildfire recovery efforts in Nebraska and what producers should keep in mind in the days and weeks ahead.
The sugar policy debate affects prices, trade, and farm stability.
Roger McEowen discusses how long-term healthcare costs for elderly Americans are reshaping estate-planning decisions for farm families and what producers should consider moving forward.
Milestone will be celebrated at the 100th State FFA Convention this summer
Ranchers Navigate Uncertainty as Border Talks, Drought, and Price Concerns Collide in Cattle Markets
Cattle producers face mounting pressure as U.S.-Mexico trade talks resume, but expanding drought, rising input costs, and policy work to improve the long-term industry outlook.
Students in 4-H share how prior planning helps set themselves up for success in state fair showing season.
The White House’s plan calls for a nearly 20 percent reduction in the USDA’s budget, which would impact various food and agriculture aid programs.
Ag Literacy Week connects students to farming through school visits and hands-on learning
State leaders say the program continues to build the next generation of farmers and producers