E15 Expansion Lifts Corn Demand While Pressuring Soybeans

Researchers say expanded E15 access may benefit corn producers but create challenges for soybean growers.

Soybean plants growing in a field backlit by the sun

bobex73 - stock.adobe.com

NASHVILLE, TN (RFD NEWS) — Year-round E15 access could increase corn demand while pressuring soybean prices, creating uneven outcomes for crop producers. The Food and Agricultural Policy Research Institute at the University of Missouri modeled proposed provisions of H.R. 1346.

The institute assumes voluntary adoption of gasoline containing 15 percent ethanol lifts domestic ethanol use by 400 million gallons in 2026 and 1.1 billion gallons by 2030. Its model initially raises corn prices by 3 cents per bushel and by 5 cents by 2030/31.

Soybeans face the opposite signal. As corn ethanol meets more of the renewable fuel requirements, the model reduces biomass-based diesel use and soybean oil demand. Soybean prices initially fall by 20 cents per bushel and by 29 cents by 2030/31.

Proposed changes to small refinery exemptions could intensify pressure on soybeans by lowering required renewable fuel volumes beginning in 2028. In the larger modeled case, soybean prices fall as much as 44 cents below baseline.

FAPRI-MU cautions that year-round sales would permit E15, but do not guarantee consumer adoption. For producers, the proposal could strengthen corn demand while reducing biodiesel-linked soybean support and raising livestock feed costs.

Farm-Level Takeaway: Year-round E15 could support corn demand, but soybean and livestock producers may face added market pressure.
Tony St. James, RFD News Markets Specialist

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Conservation programs may work better when they recognize yield risk and cash-flow pressure during adoption.
Cotton growers can use the survey to compare nutrient, herbicide, and pest-management practices against national production benchmarks.
Higher food costs are showing up beyond the grocery aisle, with some major restaurant chains shrinking their U.S. footprint.
Drought and Planting Shape Weekly State Agriculture Recap
Jenna Stanton with the United States Cattlemen’s Association joins us to discuss beef import concerns, cattle market signals, and the latest developments surrounding U.S. beef trade.
Farmers will soon be asked to help shape some of USDA’s most closely watched crop and inventory reports.