EPA Administrator Zeldin on WOTUS: “We believe it’s easy to have a simple definition”

It has been a busy week on Capitol Hill. At a House Subcommittee Hearing, EPA Administrator Lee Zeldin faced questions about how the agency plans to clarify the definition of Waters of the U.S. in light of the Supreme Court’s Sackett ruling.

“Our goal is that any of your farmers, ranchers, landowners are able to look at water on their property and they are able to determine on their own whether or not that is water of the United States that’s going to be regulated by the federal government. They should not have to go out and hire some lawyer or some consultant to be able to tell them whether or not that waterway is a water of the U.S. We want to do it that is durable, where no matter what would happen in a presidential election in the future, that the definition doesn’t have to change again. We believe that it’s very easy to have a simple, straightforward, prescriptive definition of waters of the United States.”

Related Stories
Effort aims to reduce wildfire risk in Western Colorado communities
Regulatory changes may influence farm costs and operations.
Policy awareness is becoming part of everyday risk management.
NCBA Chief Counsel Mary-Thomas Hart breaks down CAFO permits, EPA enforcement, and what cattle producers need to know as rules continue to evolve.
Roger McEowen, with the Washburn School of Law, offers an in-depth look at two of the top legal issues of 202. Today, he walks through last year’s Waters of the United States (WOTUS) ruling and “lawfare.”

LATEST STORIES BY THIS AUTHOR:

China’s changing pork demand may limit export growth opportunities.
Charly Cummings with Superior Livestock Auctions provides a real-time look at cattle market activity, demand trends, and what lies ahead for upcoming livestock auctions in Texas.
North Carolina Farmer Trey Braswell joined us to discuss the White House Easter Egg Roll, his company’s continued involvement, and efforts to expand access to eggs nationwide.
Rancher and Americans for Prosperity Director Tyler Lindholm breaks down the Wyoming Food Freedom Act, clarifies licensing questions, and discusses the future of local agriculture in the state.
Farm Bureau Economist Dr. Faith Parum warns farmers to brace for more losses as the war in Iran sends shockwaves through the ag economy and raises input costs even further.
Fewer DEF-related shutdowns could mean more uptime during planting and harvest seasons.