Farm Progress Preview 2023

Thurs., August 24, 2023 — 10 PM ET | 9 PM CT | 8 PM MT | 7 PM PT

Thursday, August 24, 2023

10 PM ET | 9 PM CT | 8 PM MT | 7 PM PT

Max Armstrong hosts the 2023 Farm Progress Show Preview. Get an insider’s preview of the nation’s greatest agricultural event before it starts, including special product previews, show highlights, staff interviews, and more!

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Chad Fiechter joins us to discuss Purdue’s precision ag study, challenges in capturing value from technology, and what farmers should consider when investing in and adopting these tools.
Authorities say the drones were recovered during a routine inspection after being stolen last month.
The Purdue student team joins us to discuss how they developed Soy-Seal, their innovative soybean-based adhesive tape, and its potential ag impact.
EPA’s approval gives citrus growers a new disease-fighting tool against greening at a time when production losses remain severe.
New treatments offer hope, but challenges remain for beekeepers.
NAAA’s Andrew Moore joins us to discuss the role of ag aircraft in crop protection and emerging concerns surrounding stolen agricultural drones.

LATEST STORIES BY THIS AUTHOR:

Jael Cruikshank, the newly elected Western Region Vice President, shares her story on this week’s FFA Today.
Farm legal expert Roger McEowen reviews the history of the Waters of the United States (WOTUS) rule and outlines how shifting definitions across multiple administrations have created regulatory confusion for landowners.
Leslee Oden, president of the National Turkey Federation, and Jay Jandrain, CEO of Butterball, joined us in the studio on Monday to discuss the history, significance, and expectations surrounding this year’s presidential turkey pardon.
The U.S. Department of Labor (DOL) estimates that the move will save farmers and ranchers $2.5 billion each year. The group warns that new methods for calculating the adverse-effect wage rate would result in lower pay for foreign workers.
Higher rail tariffs and tighter Canadian supplies will keep oat transportation costs firm into 2026.
These “USDA Foods” are provided to USDA’s Food and Nutrition Service (FNS) nutrition assistance programs, including food banks that operate The Emergency Food Assistance Program (TEFAP), and are a vital component of the nation’s food safety net.
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