Farming and Financials: Current conditions are making it hard for producers to feed the world and themselves

Farmers feed their communities but they also have to put food on their own tables, and current conditions are making that harder to do.

The North Carolina Farm Bureau takes us along for a closer look at financials in farming.

LATEST STORIES BY THIS AUTHOR:

Cheaper freight is helping exports move, especially corn, but weaker soybean demand looms large.
Disease risks remain a key factor to watch heading into fall.
American Farm Bureau Federation (AFBF) economist Danny Munch explains how the Emergency Livestock Relief Program application process differs from other USDA aid programs.
According to the National Council of Farmers Cooperatives (NCFC), President and CEO Chuck Conner says, there is only one other option besides addressing ag labor shortages.
For rural communities, this shift could mean new housing options for farmworkers and young families priced out of metro markets.
The modest cut should slightly reduce borrowing costs on operating loans, land notes, and equipment financing for agriculture, giving some relief to producers under heavy debt loads.