FBI agents are focusing on small farms for threat safety

“When you’re a small family farm, security is often an afterthought, if a thought at all.”

Farm security is national security, and it is an effort the FBI takes seriously.

One agent tells us it is important for small farms to make it a priority.

According to Special Agent Scott Mahloch, “If you have a small family farm, and maybe you’re holding that milk for a couple of days before it’s picked up, how do you safeguard that milk? And a lot of times, I think these discussions really hit home, because when you’re a small family farm, security is often an afterthought, if a thought at all. So, it’s great to have these one-on-one conversations and let them know and understand what those vulnerabilities are, but most importantly, that they have an advocate for them in the field, and that we’re there for them as a resource if they have any questions.”

Related Stories
Verified U.S. data show real leather’s carbon footprint is lower than advertised — an edge for the American cattle industry in both marketing and byproduct value.
Tight cattle supplies keep prices high for ranchers, but policy shifts, export barriers, and packer losses signal a volatile road ahead for the beef supply chain.
Recognizing phosphorus and potash as critical minerals underscores their importance in crop production and food security, providing producers with an added layer of risk protection.
Pork producers should prioritize health and productivity gains, hedge feed and hogs selectively, and watch Brazil’s export pace and China’s sow policy for price signals.
AFBF Economist Danny Munch shares how passing the Whole Milk for Healthy Kids Act could give the dairy industry a needed boost.
Texas Cattle Feeders Association Chairman Robby Kirkland explains how the ongoing U.S.-Mexico border closure impacts feed yards that rely on Mexican cattle due to the New World Screwworm.