FBI agents are focusing on small farms for threat safety

“When you’re a small family farm, security is often an afterthought, if a thought at all.”

Farm security is national security, and it is an effort the FBI takes seriously.

One agent tells us it is important for small farms to make it a priority.

According to Special Agent Scott Mahloch, “If you have a small family farm, and maybe you’re holding that milk for a couple of days before it’s picked up, how do you safeguard that milk? And a lot of times, I think these discussions really hit home, because when you’re a small family farm, security is often an afterthought, if a thought at all. So, it’s great to have these one-on-one conversations and let them know and understand what those vulnerabilities are, but most importantly, that they have an advocate for them in the field, and that we’re there for them as a resource if they have any questions.”

Related Stories
University of Nebraska President Dr. Jeffrey Gold joined us to share insights on building healthy habits and improving rural health in the year ahead.
Dr. Rosslyn Biggs with the Oklahoma State University Center for Rural Veterinary Medicine shares insight into biosecurity, preparedness, and animal health concerns facing livestock producers as New World screwworm outbreaks continue in Mexico.
Tennessee Rep. John Rose joined us to pay tribute to his friend and colleague, Rep. Doug LaMalfa, a true Champion of Rural America.
U.S. Department of Health and Human Services Secretary Robert F. Kennedy, Jr. and U.S. Department of Agriculture Secretary Brooke Rollins today released the Dietary Guidelines for Americans, 2025–2030.
Trade uncertainty—especially regarding soybeans—continues to weigh on future outlooks, even as farm finances and land values remain resilient.
Roger McEowen with the Washburn University School of Law joined us to provide legal insight and context on these issues facing agriculture. Today, he discusses pesticide litigation.